Products

Refine by

Segments

Dairy & Drinks
remove

Category

Segments

Application

Chocolate type

Fluidity

min. Cocoa

32 % to 32 %

Certification

Van Leer Bel Lactée 33%
  • Brand
    Barry Callebaut
  • Fluidity
    0
  • min. Cocoa
    32.9%
  • Fat percentage
    35.2%

Get in Touch

Your Nearest Sales Representatives

Maureen Shanahan
  • Artisans & Chefs
1-312-496-7346

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528