Enrobing 36% Milk Couverture

Milk couverture perfect for chocolate fountains. 

Key features

  • Chocolate type
    Milk
  • Certifications
    • Made with natural vanilla
    • Cocoa horizons program
    • Sustainable cocoa
    • KD-

Composition

  • Fluidity
    High fluidity
  • Shape
    Wafer
  • min. Cocoa
    36%
  • Fat percentage
    36%

Segments

  • Bakery & Pastry
  • Confectionery

Ordering

Product SKU

Order codes
  • CHM-WA-0045401-050
    Wafer
    50lbs box | 40 boxes/pallet
    Shelf life: 18 months
    Certifications: Made with natural vanilla , Cocoa horizons program , Sustainable cocoa , KD-
Store the product in a clean, dry (relative humidity max 70%) and odourless environment. Storage temperature: 12 - 20 °C / 54 - 68 °F

Get in Touch

Your Nearest Sales Representatives

Maureen Shanahan
  • Artisans & Chefs
1-312-496-7346

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528