Almond Butter Base

A specially formulated almond butter base to be used to replace cream in the creation of non-dairy frozen desserts. This plant-based alternative to cream allows users to maintain a creamy mouthfeel without sacrificing flavor. Ask for our usage sheet.

Key features

Segments

  • Ice Cream & Desserts

Applications

Ordering

Product SKU

Order codes
  • NRN-BC-A093121-B85
    40lbs. pail
    Shelf life: na
    Certifications: KP-
  • NRN-DU-A093121-E17
    470lb. Drum
    Shelf life: na
    Certifications: KP-

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