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8 products
Gianduja Milk

Gianduja filling, a combination of luscious milk chocolate and perfectly roasted hazelnuts.

  • range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    Semi-soft
Intense Hazelnut 11%
A rich and sweet hazelnut paste with a touch of milk and natural vanilla.
La Morella
  • La Morella
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Extra Nutty Filling 19% Hazelnut

An intense hazelnut filling with 19% of hazelnut.

La Morella
  • La Morella
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Pralin Feuilletine

A rich soft chocolate filling with almonds and hazelnuts with crunchy biscuits inclusions.

La Morella
  • La Morella
  • range
  • Melting profile
    smooth
  • Texture
    With Inclusions
Extra Nutty 19%
An intense hazelnut filling with 19% of hazelnut.
La Morella
  • La Morella
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based

Praliné filling without added sugar with an intense hazelnut flavor. Sugar is replaced by maltitol yet this filling has a nice, sweet flavor. 

  • range
  • Melting profile
    smooth
  • Texture
    Soft
  • Vegetable fat
    Non hydrogenated
Extra Nutty 19% Utz

A intense, creamy hazelnut paste with a rich nut and cocoa taste.

La Morella
  • La Morella
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Intense Dark

A dark filling with an intense cocoa taste.

La Morella
  • La Morella
  • range
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based

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