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Intense Hazelnut 11%
A rich and sweet hazelnut paste with a touch of milk and natural vanilla.
La Morella
Pecan Praliné 50%
Premium pecan praliné with a sweet and intense nut flavor. Freshly-cracked Texas pecan nuts are ground with caramelized sugar to guarantee a praliné with superior taste and rich brown color.
La Morella
Organic Clean & Clear Nut
Organic chocolate-based filling with 10% of chocolate and deliciously nutty.
La Morella
Blanched Almond Praliné 50%
Blanched almond praliné with a sweet and mild nut flavor. Freshly-cracked almonds are stripped off their skin and ground with caramelized sugar into a smooth praliné with a light beige color.
La Morella

Aromatic, Valencian almonds are gently roasted to create this unique, 50%praline. Pure in flavour, light golden in colour and silky smooth, it’s ideal for pastry, chefs and conceptual confectioners alike.

Hazelnut Praliné À L'Ancienne 50%
Hazelnut praliné "à l'ancienne". Made according to the traditional French recipe, freshly cracked, medium roasted hazelnuts are coated in caramelized sugar before being ground. The result is a delicately crunchy, bold-flavoured praliné.
La Morella
Pistachio praliné 70%

Freshly-cracked, medium-roasted pistachios and caramelized sugar have been finely ground into this praliné. Its high nut content calls for an intense nut flavor, balanced with a touch of sweetness.

Hazelnut Filling 25%

Confectionery hazelnut filling with an intense nut flavor due to its high nut content (25%). Slightly coarse texture, RSPO segregated, can be UTZ-certified.

La Morella
Organic Hazelnut Praliné 50%
Organic hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.
La Morella
Extra Nutty 19%
An intense hazelnut filling with 19% of hazelnut.
La Morella
Hazelnut Praliné 50%
Hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.
La Morella

A luxurious blend of the finest, caramelised almonds and hazelnuts, this medium roasted, 65% praline, is perfectly balanced in flavour. The crisp, nuggets of caramelised nut, embedded in smooth, vibrant gold, will add texture to any confectionery concept.

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