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Extra Creamy

An extra milky white filling with a luscious creamy texture.

  • Range
  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & No Palm
Awesome Caramel Filling For Confectionery
Caramel filling for confectionery applications. Perfect ready-to-use texture.
  • Range
  • Texture
    Caramel Like
  • Vegetable fat
    Non Hydro & Palm
Extra Creamy with Sunflower Lecithin

An extra milky white filling with a luscious creamy texture.

  • Range
  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & No Palm
Hazelnut Filling (25%)
Hazelnut filling with 25% hazelnut. Mediterranean craftsmanship.
La Morella
  • La Morella
  • Range
  • Melting profile
    smooth
  • Texture
    Firm
Tintoretto White Without Added Sugars

An aeratable white filling with maltitol and without added sugars.*

  • Range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & Palm
Tintoretto White Sustainable Palm

An aeratable sweet white filling with a milky taste.

  • Range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & Palm
55% White Chocolate Filling

Extra chocolaty white chocolate filling with a natural vanilla note.

  • Range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & Palm
Hazelnut Selection
Delicious dark hazelnut paste. Ready-to-use and freeze-stable 
  • Range
  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & No Palm
Awesome Apricot Filling For Confectionery

Awesome apricot filling for confectionery. Perfect ready-to-use texture.

  • Range
  • Texture
    Jam Like
  • Vegetable fat
    Non Hydro & No Palm
Awesome Chocolate Filling For Confectionery
Sweet chocolate filling for confectionery applications. Perfect ready-to-use texture.
  • Range
  • Texture
    Jam Like
  • Vegetable fat
    Non Hydro & No Palm
Gianduja Taste
An intense hazelnut filling with a note of natural vanilla, resembling the gianduja taste.
  • Range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non Hydro & Palm
Almond Praline' Carmandina
Light brown almond mixture. A pleasant roasted almond taste.
  • Range
  • Melting profile
    smooth
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non Hydro & Palm

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