Refine by Segments Confectionery remove keywords / recipe Submit Reset Hot topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability Product category clear Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Chocolate Type Caramel Dark Milk Ruby White Min. % Dry cocoa solids 51 % to 71 % Fluidity Very Low Fluidity Low Fluidity Standard Fluidity High Fluidity Fineness 1 2 3 4 Cocoa intensity 1 2 3 Certification Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Kosher Dairy Kosher Pareve Organic Rainforest Alliance Sustainable Cocoa UTZ Vegan Without lecithin Segments clear Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands Barry Callebaut 4 products CHD-Q15ZLZVNOP CHD-Q15ZLZVNOP Nicely balanced dark chocolate with a slightly higher cocoa note. The rheology is suitable for different applications. Organic NOP certified. range Chocolate Fluidity 3 Cocoa intensity 2 Min. % Dry cocoa solids 59.1% CHD-Q15ZVNOP CHD-Q15ZVNOP Nicely balanced dark chocolate with a slightly higher cocoa note. Without addition of vanilla. The rheology is suitable for different applications. Organic NOP certified. range Chocolate Fluidity 3 Cocoa intensity 2 Min. % Dry cocoa solids 56.5% CHD-Q5439NOPZL CHD-Q5439NOPZL An organic dark chocolate with a low cocoa intensity. Perfect for enrobing and making hollow figures. range Chocolate Fluidity 3 Cocoa intensity 1 Min. % Dry cocoa solids 51.9% CHD-O734NOPZL CHD-O734NOPZL An organic dark chocolate with a strong cocoa flavor and without lecithin. This chocolate is perfect for enrobing and making hollow figures. range Chocolate Fluidity 4 Cocoa intensity 3 Min. % Dry cocoa solids 71.5%