Products

Dark coating intense in cocoa with a roasted touch and lasting aftertaste.

Milk compound for bakery and pastry applications, texture has a certain elasticity due to the non-lauric non-hydrogenated fats.

Dark coating with an acceptable sweetness and a pleasant smooth melt.

A sweet white compound coating without palm oil.

Dark soft coating with a pleasant cocoa flavor, ideal for bakery enrobing applications. The soft texture makes this coating ideal for cuttable applications. With non-lauric non-hydrogenated fats.

A sweet white compound coating.

A sweet milky compound coating.

A grass green coating with sweet milky taste.

A dark compound coating with an intense cocoa taste.

Dark non-hydro coating with balanced sweetness and cocoa, bitterness in the aftertaste. Ideal for enrobing applications, with non-hydrogenated lauric fats.