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19 products
Hazelnut praliné à l'ancienne

Hazelnut praliné "à l'ancienne". Made according to the traditional French recipe, freshly cracked, medium roasted hazelnuts are coated in caramelized sugar before being ground. The result is a delicately crunchy, bold-flavoured praliné.

La Morella
Pecan praliné 50/50

Premium pecan praliné with a sweet and intense nut flavor. Freshly-cracked Texas pecan nuts are ground with caramelized sugar to guarantee a praliné with superior taste and rich brown color.

La Morella
Hazelnut praliné

Hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.

La Morella
Organic Hazelnut praliné 50%

Organic hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.

La Morella
Organic pistachio praliné

Freshly cracked and medium roasted organic pistachios and organic caramelized sugar have been finely ground into this praliné. Its high nut content calls for an intense nut flavour, balanced with a touch of sweetness.

La Morella

Delicious organic almond and hazelnut praliné with an intense nut flavor. A velvety combination of the freshest Spanish almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavour, and a smooth finish.

La Morella

Organic almond praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish almonds are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.

La Morella

Blanched almond praliné with a sweet and mild nut flavor. Freshly-cracked almonds are stripped off their skin and ground with caramelized sugar into a smooth praliné with a light beige color.

La Morella
Pure Cashew Paste Medium Roasted

Pure 100% cashew paste. Made from premium quality cashew, medium roasted and turned into this flavourful paste. Also called "cashew butter". Perfect for dairy-free/vegan alternatives

La Morella
Pure Almond With Skin Paste Medium Roasted

Pure 100% almond paste, made with medium-roasted almonds with skin, hence its brown colour and intense flavor. Made from freshly-cracked premium quality almonds, turned into this flavourful paste. Also called "almond butter". Perfect for non-dairy/vegan alternatives.

La Morella
Pure Walnut Paste Medium Roasted

Pure 100% walnut paste. Made from premium quality Spanish walnuts, that have been freshly cracked, medium roasted and turned into this flavourful paste. Also called "walnut butter". Perfect for dairy-free/vegan alternatives.

La Morella
Pure Organic Hazelnut Paste Medium Roasted

Pure 100% organic hazelnut paste with a deep brown color. Freshly-cracked, medium-roasted Spanish organic hazelnuts have been finely ground into a paste. A natural way to bring an intense hazelnut taste without sugar. Also called "hazelnut butter". Perfect for non-dairy/vegan alternatives.

La Morella

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