Our small Dark Chocolate Espresso Cups (L: 56, W: 44, H:21mm) are the perfect base to create decadent finger desserts. Their shape is optimal for dark origin chocolate mousses, coffee creams, and tiramisu or praline crèmes for ultimate richness.
Chocolate decoration Truffle Shell Swirly Brown for creating truffles, made of white Belgian chocolate with a Cocoart brown swirl print based on sugar. Print colors are From Natural Origin and TiO2-free. Our truffle shells have an opening to easily fill them with mousse, ice cream, ganace, cream of praline filling. Dimensions are 25 x 25mm. Each pack contains 63 pieces.
Chocolate decoration Truffle Shell Swirly Green 2 for creating truffles, made of white Belgian chocolate with a green swirl print based on sugar. Print colors are From Natural Origin and TiO2-free. Our truffle shells have an opening to easily fill them with mousse, ice cream, ganace, cream of praline filling. Dimensions are 25 x 25mm. Each pack contains 63 pieces. Tip for Christmas. Tip for Easter.
The grid is everywhere in Paris. In the Louvre. In the texture of the Eiffel Tower. In the glass roof of Les Tuileries. So I wanted to pay tribute to it, while giving it a raw edge.
