Brigadeiro with passion fruit
This recipe yields a beautiful brigadeiro, a widely popular bite-sized piece of Brazilian confectionery, filled with a refreshingly creamy passion fruit ganache and decorated with dark chocolate Mini ChocRocks™. This scrumptious mignardise truly harbours the passionate spirit of Brazil and practically sells itself.
Recipe
Brigadeiro with passion fruit
| ingredients | preparation |
|---|---|
|
Heat together. Boil for 5 minutes while whisking. |
|
Add. |
|
Pipe into the shells. Enrobe with chocolate of your choice and roll in Mini ChocRocks™. |
Finishing and assembly
| ingredients | preparation |
|---|---|
|
Finishing and assembly Pipe into Truffle Shells - Milk. Enrobe with chocolate of your choice and roll in Mini ChocRocks™. |
