Explore the World of
Chocolate Alternatives
Explore the World of
Chocolate Alternatives
What are the alternatives to chocolate?
To satisfy your needs for chocolate alternatives, we introduce our three solutions:
- Chocolates with <5% Cocoa Butter Equivalent (CBE)
- Super Compounds (>5 - 100% cocoa butter equivalent)
- Compounds
With increased sophistication and attractive price points these versatile and delicious alternatives will offer the same great experience!
Chocolates with <5% CBE
Your chocolates, more cost-efficient
Discover our range of chocolates with less than 5% cocoa butter equivalent (CBE) that will surprise you with its great traditional chocolate experience, without compromising the quality and taste. Our cost-efficient range is available and adaptable for different Confectionery, Bakery, and Pastry applications.
Super Compounds
Compounds
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