Barry Callebaut Group Bienvenidos to Taycan, Barry Callebaut’s new home in Ecuador Barry Callebaut opens Taycan, the Group’s first cocoa bean export facility in Ecuador, highlighting Ecuador’s status as the world’s third largest cocoa producer. Bienvenidos to Taycan, Barry Callebaut’s new home in Ecuador
All audiences Barry Callebaut Back to school time in Ecuador! Learn about the Cocoa Horizons Foundation is supporting access to quality education for cocoa farming communities children in Ecuador. Back to school time in Ecuador!
All audiences Barry Callebaut Meet Jennifer, Cocoa Horizons farmer and coach in Ecuador Learn how the Cocoa Horizons Foundation is creating opportunities for farmers and empowering women Meet Jennifer, Cocoa Horizons farmer and coach in Ecuador
Barry Callebaut Group Laying the foundation for further growth of the cocoa value chain in Ecuador Barry Callebaut laid the foundation for future growth of the cocoa value chain in Ecuador in a groundbreaking ceremony for the construction of a new, state-of-the-art, cocoa facility in Durán. Laying the foundation for further growth of the cocoa value chain in Ecuador
Barry Callebaut Group Supporting Ecuadorian cocoa farmers to sustainably increase cocoa yields In this interview, Angela Gubser, Managing Director, Ecuador describes how Cocoa Horizons has been successfully introduced to the world’s third largest producer of cocoa. Supporting Ecuadorian cocoa farmers to sustainably increase cocoa yields
Vending & Beverages Caprimo Get to know us Named after the Italian island of Capri, Caprimo is here to bring some Italian flair to your vending Get to Know us
Barry Callebaut Group Country specific purchasing terms and conditions for indirect purchases Purchase orders are governed by the Barry Callebaut Terms and Conditions for the Purchase of Goods/Services. Purchasing terms and conditions
Barry Callebaut Group Barry Callebaut 9-Month Key Sales Figures 2021/22 Barry Callebaut presents its third quarter results for 2021/22. Strong volume growth, Sales volume up, driven by strong chocolate business Barry Callebaut Group – 9-Month Key Sales Figures, Fiscal Year 2021/22
Artisans & Chefs Chocovic Jordi Ortiz wins La Millor Mona de Pasqua 2024 Jordi Ortiz, from l’obrador Sant Tomàs and member of the Taula Dolça collective, has won the 3rd edition of the La Millor Mona de Pasqua competition, sponsored by Chocovic, in the Chocolate Easter Cake category. Jordi Ortiz gana La Millor Mona de Pasqua 2024
Food & Beverage manufacturers Barry Callebaut Discover top 3 trends in home baking Read why consumers bake at home, especially during the current crisis. And how chefs react to the COVID-19 crisis. Top 3 home baking trends
Barry Callebaut Group Cocoa Horizons 2023/24 Assurance Verification Report Cocoa Horizons has published its Assurance Verification Report for the season 2023/24 to share how we’re supporting the livelihoods of cocoa farming communities in partnership with our customers. Cocoa Horizons 2023/24 Progress Report: The Year in Review
Food & Beverage manufacturers Barry Callebaut Meet the chefs behind the creations in our shop Chefs from all over the world are unleashing their plant-based creativity to create dairy-free, vegan and vegetarian applications for you to discover. Plant-based indulgence chefs
