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Plant Craft -> Pop-Up Store | January 10, 2022
January 10, 2022 - February 28, 2022
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Plant Craft Pop-Up Store | Jan 10, 2022- Feb 28, 2022
Date
January 10, 2022 to February 28, 2022
Explore plant-based creations made with the new plant craft range by trendsetting chefs. Store open from January 10, 2022 till February 28, 2022!
Learn more
Treat Tomorrow Live
Date
October 26, 2021
New episodes and a whole new mini-series dedicated to food with health benefits. Register today and join us on October 26, 2021!
Learn more
Join our sustainability webinar
Date
June 8, 2021
Discover your sustainability option to answer consumer needs & demands.
Learn more
Rewatch our Coatings & Fillings webinar - March 2021 webinar
Date
March 25, 2021
Discover how to elevate your next innovation with Coatings & Fillings
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WEBINAR: Elevate your next innovation with Coatings & Fillings
Date
March 25, 2021
Learn all about the latest trends from Innova Market Insights, get inspired by our chef chocolatier Joel Perriard and learn how Barry Callebaut can support you technically.
Learn more
Forever Chocolate Progress Report 2019/20
Date
Thursday, December 3, 2020
This past year, we sold 37% of our cocoa and chocolate products, sustainably. See how we are scaling impact on the ground and driving change in the cocoa and chocolate value chain.
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Cocoa Horizons Progress Report 2019/20
Date
Tuesday, December 1, 2020
Learn about the Cocoa Horizons Foundation's achievements to scale impact and drive change in the cocoa farming communities.
Learn more
Industry Event
Rewatch our Plant Craft webinar - Oct 2020
Date
Monday, October 12, 2020
Discover how to make plant-based creations truly indulgent.
Learn more
Get updated on Cocoa Horizons’ progress for growth
Date
Tuesday, August 25, 2020
Mid-year report shows the program is on a clear growth path: registered cocoa farmers, cocoa beans delivered, the number of farm business plans, women's involvement, farmers surveyed - all KPIs increased.
Learn more
Educational Courses
Join the Summer (N)Ice Creams Webinar by Chef Joël Perriard
Date
July 23, 2020
Broadcasted live from Switzerland on Thursday 23rd of July at 11am CET.
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Industry Event
Trade Show
ISM 2020 - these were the highlights
Date
Monday, March 2, 2020
Watch the video and the introduction of our indulgent Plant Craft range - vegan and dairy-free
Learn more
Industry Event
Trade Show
Biofach 2020, Nürnberg, Germany
Date
February 12, 2020 to February 15, 2020
The Biofach fair in Nürnberg, Germany, is the place where people share their passionate interest in organic food. Come and visit us!
Learn more
Industry Event
Trade Show
Prodexpo 2020, Moscow, Russia
Date
February 10, 2020 to February 14, 2020
Barry Callebaut STUDIO will be present at Prodexpo, a major international show of food and drinks in Russia and Eastern Europe
Learn more
Industry Event
Trade Show
ISM 2020, Cologne, Germany
Date
February 2, 2020 to February 5, 2020
Are you ready for the future? Do you know the centennials? Would you like to be inspired? Come and join us at the BC Studio on ISM 2020 in Cologne!
Learn more
Cocoa Horizons Progress Report 2018/19
Date
Tuesday, December 17, 2019
In the latest Cocoa Horizons Progress report and short program video, you will learn about the impact Cocoa Horizons is having on the ground in cocoa-growing communities.
Learn more
Forever Chocolate Progress Report 2018/19
Date
Wednesday, December 4, 2019
All about the progress on Forever Chocolate commitments, the chocolate and cocoa industry movement to make sustainable chocolate the norm
Learn more
Industry Event
Trade Show
Natexpo 2019, Paris, France
Date
October 20, 2019 to October 22, 2019
Come and join the Barry Callebaut STUDIO @ Natexpo, the international trade show for organic products in Paris
Learn more
Industry Event
Trade Show
ICYMI: Innovative Indulgence at IBIE 2019
Date
Friday, September 13, 2019
New innovations and indulgences were revealed at IBIE 2019 in Las Vegas
Learn more
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