Food & Beverage manufacturers Vending & Beverages Artisans & Chefs Refine by Segments Bakery & Pastry remove Keyword search keywords / recipe Submit Reset Reset Product category Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Clear: Product category Applications Biscuits Bottoming Cakes Cones Countlines Depositing Dipping Donuts Drizzling Enrobing Extruding Flavoring Glazing Injecting Interlayer Layering Mixing Moulding Moulding Muffins One Shot Panned/ Coated Nibbles Panning Pencil Pie Pie/ Tart Pillow Cereals Pints Pralines Sandwiches Snack Bar/ Cereal Bar Spoonable desserts Spoonable yoghurt Sticks Swirl Tablets Texturing Truffles Tubs Viennoiserie Viennoiserie Flavor Profile Almond Caramel Chocolate Coffee Dark chocolate Fruits Hazelnut Milk chocolate Nuts Orange Strawberry White chocolate Base Ingredient Fat Based Nut Based Water Based Texture Caramel Like Firm Fluid Jam Like Semi-soft Soft Soft And Creamy With Inclusions Vegetable fat Hydro Palm Non hydrogenated Non-Hydrogenated, Palm-based Non-Hydrogenated, Without Palm Certification Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Kosher Dairy Made with natural vanilla Organic RSPO mass balance RSPO segregated Rainforest Alliance Standard Sustainable Cocoa UTZ Vegan Without lecithin Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Clear: Segments Brands ASM Barry Callebaut La Morella Nuts Hot topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability 86 products Results Tintoretto White Sustainable Palm An aeratable sweet white filling with a milky taste. range Fillings Melting profile smooth Texture Firm Vegetable fat Non-Hydrogenated, Palm-based Blueberry A dark blue bakestable filling with blueberries pieces and whole blueberries for a multisensorial experience. range Fillings Texture Jam Like Vegetable fat Non-Hydrogenated, Without Palm Extra Creamy With 67% White Chocolate A creamy, sweet white bakestable chocolate. It keep its pure white color after baking. range Fillings Texture Soft And Creamy Vegetable fat hydro_palm Pralin Feuilletine A rich soft chocolate filling with almonds and hazelnuts with crunchy biscuits inclusions. range Fillings Melting profile smooth Texture With Inclusions Gianduja Milk Gianduja filling, a combination of luscious milk chocolate and perfectly roasted hazelnuts. range Fillings Fineness 2 Melting profile smooth Texture Semi-soft Intense Dark Nut A dark bakestable filling with an intense cocoa taste. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm Tintoretto White Without Added Sugars An aeratable white filling with maltitol and without added sugars.* range Fillings Melting profile smooth Texture Firm Vegetable fat Non-Hydrogenated, Palm-based Bakestable Caramel Filling Caramel with notes of condensed milk, toffee and butter. Subtle notes of vanilla. range Fillings Texture Caramel Like Vegetable fat Non-Hydrogenated, Without Palm Caramel Filling Caramel filling (high in crumb), soft texture. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm Creamy Dark With 17% Chocolate A creamy dark filling with a delicate hazalnut taste and 17% chocolate. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm Extra Nutty 19% An intense hazelnut filling with 19% of hazelnut. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Tintoretto Mocca Filling A filling with intense coffee taste and 4% coffee content. range Fillings Melting profile smooth Texture Firm Vegetable fat Non-Hydrogenated, Palm-based view more
