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Chocolate Type

Application Groups

  • Applicationgrouping

Min. % Dry cocoa solids

38 % to 38 %

Min. % Dry milk solids

27 % to 27 %

Fluidity

Fineness

Cocoa intensity

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1 product
Ruby Ice Cream Chocolate

Ruby chocolate, a true gift from mother nature, is now available in an Ice Cream Coating.  Its fresh and tangy flavor delivers a new taste experience that consumers will love, with the novel ice cream coating crack of texture. 
Ruby provides new pairing horizons for the ice cream market and new tasting experiences in ice cream consumption.

  • Sortiment
  • Fluidity
    4
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    38%

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