Print this page
Logo Barry Callebaut
Home > Investors > News



La Morella nuts offers more crunch and flavor with the new generation of sablages

Dec 11, 2014

La Morella nuts presents a whole new range of high-quality caramelized nuts for the food industry in Europe. The new sablages are the result of a continuous effort of the team of specialists at la Morella nuts to add new and exciting products to its already wide variety of nuts and nut-related products. Thanks to that expertise customers of Barry Callebaut can now choose from an even wider selection of products, adding new creative possibilities. 

Annual General Meeting 2014 of Barry Callebaut AG: All motions approved by shareholders

Dec 10, 2014

The ordinary Annual General Meeting 2014 of Barry Callebaut AG was held on Wednesday, December 10, 2014, in Zurich-Oerlikon under the chairmanship of Andreas Jacobs, Chairman of the Board of Directors. All motions were adopted as proposed by the Board of Directors. 

Chocolate Professionals Invited to Enter Cacao Barry® L’Art du Chocolatier™ Challenge

Dec 02, 2014

Cacao Barry® – the world’s leading brand of high-quality French chocolate and cocoa products for gourmet professionals – invites pastry chefs and chocolatiers to apply to participate in the 2015 L’Art du Chocolatier™ Challenge. Now it its fourth edition, the national competition provides a forum for U.S. chefs to demonstrate their creativity and craftsmanship through the medium of chocolate. 

Barry Callebaut inaugurates its first chocolate factory in Chile

Dec 02, 2014

The Barry Callebaut Group today officially inaugurated its first chocolate factory in Chile. The state-of-the-art facility in Paine, located approximately 40 km from the capital city of Santiago de Chile, has an initial annual production capacity of around 25,000 tonnes of liquid chocolate and compound.

Barry Callebaut to expand its chocolate plant in Lodz and boost employment

Nov 10, 2014

The Lodz-based chocolate plant of Barry Callebaut is soon to be expanded to include two additional modern production lines for chocolate manufacturing. The planned investment worth nearly PLN 96m (€ 22.8m) will create 80 new jobs over the coming two years. The plant which was built nearly twenty years ago is located in the Special Economic Zone.