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Election of the Best restaurant in the World - Cacao Barry, exclusive chocolate partner of the World’s 50 Best

Apr 19, 2011

Cacao Barry, the Premium chocolate partner for passionate artisans since 1842, was chosen to be the exclusive chocolate sponsor of the World’s 50 Best event, which happened in London, UK, the 18th of April.

This press release is only available in English.

Claudia Schmid ist neuer Schweizer Schokoladen-Meister

Jan 24, 2011

This news release is not available in English.

Swiss Chocolate Masters 2011: Wer wird Schweizer Schokoladen-Meister - und darf nach Paris?

Jan 04, 2011

This news release is not available in English.

Callebaut’s Finest Belgian Chocolate – the four classic recipes now also Fairtrade certified

Nov 09, 2010

The Gourmet brand Callebaut, with its unique Belgian heritage, is the high-quality partner of artisans such as Confectioners, Pastry and Horeca Chefs. Today, Callebaut announces the launch of its new Fairtrade range of chocolate products.

Le chocolat haut de gamme des artisans professionnels à la disposition des cuisiniers amateurs, en partenariat avec Lenôtre

Sep 30, 2010

This news release is not available in English.