Barry Callebaut AG will announce on July 4, 2013 its nine-month key sales figures of fiscal year 2012/13, ended May 31, 2013. As announced in November 2012, Barry Callebaut completed the sale of its factory and the related business in Dijon (France) to “Chocolaterie de Bourgogne” concluding with this the final step to dispose of all its consumer activities. For comparison reasons, the Group’s previous nine-month sales figures for the fiscal year 2011/12 were restated.
Previous Q3 restated figures due to consumer divestment
Barry Callebaut successfully places new shares
Barry Callebaut, the world’s leading manufacturer of high-quality cocoa and chocolate products, has successfully priced its offering of new shares which was announced yesterday.
Barry Callebaut announces launch of share offering to partly finance the acquisition of Petra Foods’ Cocoa Ingredients Division
Barry Callebautlaunches today an offering of new shares to partly finance the acquisition of the Cocoa Ingredients Division from Petra Foods, Singapore, as announced on December 12, 2012.
Barry Callebaut successfully prices USD 400 million 5.5% senior notes due 2023
Barry Callebaut AG announced today the successful pricing of USD 400 million 5.5% senior notes due 2023 (the “Notes”) with estimated gross proceeds totalling USD 392.5 million.
Cacao Barry® USA announces Chef Franck Iglesias as new brand Ambassador
- Executive Pastry Chef at Foxwoods Resort Casino, one of the largest casinos in the United States, joins prestigious Cacao Barry® Ambassador Club
- Iglesias possesses a broad based knowledge of cooking in diverse venues, from small pâtisseries to large scale operations
- Brings influences from years working throughout France and Spain