A comprehensive know-how and high professionalism are behind Carma®'s ready-to-use products reflecting the Swiss high quality image. Carma®'s extensive product range covers all applications in the pastry and confectionery sector - whether Swiss chocolate couverture or pastry glazes, fillings, instant products, dessert sauces, gels and bake stable marmalades or many other products.
Historically, Carma® was a Swiss company producing for the Swiss market. Today, thanks to its successful expansion and increasing demand, it exports to a broad customer base around the word. Carma® is particularly well-known in the Asian and North American markets.
Carma® is a Barry Callebaut brand. Learn more about Carma® and its wide range of products and services at www.carma.ch.