Cacao Barry®, the premium French chocolate brand, has selected five finalists to vie for Chocolatier of the Year in 2013 in the 3rd annual L’Art du Chocolatier Challenge™, an “all chocolate” competition that encourages creativity and expertise in designing and executing original creations.
News
Cacao Barry® selects five finalists for coveted title of Chocolatier of the Year
Dec
17, 2012
Jury panel announced for U.S. selections for World Chocolate Masters in Chicago, January 11-12, 2013
Nov
26, 2012
Five of the top pâtissiers, chefs and chocolatiers from across the country have been selected to compete for the coveted title of National Chocolate Master, hosted by Cacao Barry®, Callebaut® and Carma®, the gourmet chocolate brands of Barry Callebaut.
Five chefs chosen for U.S. selections for World Chocolate Masters in Chicago, January 11-12, 2013
Oct
03, 2012
Five of the top pâtissiers, chefs and chocolatiers from across the country have been selected to compete for the coveted title of National Chocolate Master, hosted by Cacao Barry®, Callebaut® and Carma®, the gourmet chocolate brands of Barry Callebaut, the world’s leading manufacturer of high-quality cocoa and chocolate products.
Chocolates Turin and Barry Callebaut announce the grand opening of the first Chocolate Academy in Mexico City
Sep
17, 2012
Barry Callebaut AG and Chocolates Turin, a leading Mexican Group operating since 1928, announced today the opening of the first Chocolate Academy in Mexico. It is Barry Callebaut’s 14th Chocolate Academy in the world.
Registration for Cacao Barry® L’Art du Chocolatier™ Challenge 2013 starts today
Sep
10, 2012
Cacao Barry®, the French premium chocolate brand, is searching for the next Chocolatier of the Year in the United States in the 3rd annual L’Art du Chocolatier™ Challenge, a competition that showcases creativity and craftsmanship in pastry creations using the world’s renowned chocolate brand.