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Cacao Barry and Callebaut exhibition booth wins award at “Eurogastro” fair in Poland
April 23, 2008
Cacao Barry and Callebaut 50 m² shared stand has been awarded the “most original and professional stand” at Eurogastro 2008, the 12th International Food Service and Hotel Equipment trade fair.
Eurogastro is the most important fair in Poland in the HoReCa sector.
The stand became laureate in the Sweet & Bake category.
Winning stands must meet the following criteria: cohesion of the booth, visualisation with the presented offer, originality, aesthetic value of booth set-up, openness for visitors, promotional materials and promotional actions.
Callebaut®, one of the three Gourmet brands of Barry Callebaut Group, is listed in chocolate, and has been for more than 120 years. On the basis of its Belgian chocolate heritage and through its extended know-how and expertise, Callebaut® supports chocolatiers, pastry chefs, executive chefs, bakers and ice cream makers all over the world with superior quality chocolate products, for every possible application.
Cacao Barry, one of the three Gourmet brands of Barry Callebaut Group, a history of passion for the Art of chocolate and cocoa excellence. Since 1842, Cacao Barry Premium chocolate has been the favourite of passionate creators throughout the world. Our know-how and passion meet the enthusiasm of worldwide creative craftsmen who require nothing but the best. Through its passion for chocolate and intimate partnership, Cacao Barry enhances your creativity.
For more information:
Communication & Public Relations Manager Gourmet Europe
Tel : +33 674 95 99 46