A passion for chocolate: Barry Callebaut to open its first Chocolate Academy in the United States in September 2008
World Chocolate Masters 2007: the winners
Barry Callebaut presents the World Chocolate Masters 2007
Cacao Barry® presents “Alto el Sol”: it's a long way to perfection
Accademia Maestri Pasticceri Italiani bestows award on Carma’s Claire: the best milk chocolate in the world
Claire, a Carma product, has won a Gold Medal from the Accademia Maestri Pasticceri Italiani as the superior quality milk chocolate. Carma, a Swiss quality brand catering to chocolate and confectionery artisans, belongs to the Swiss Barry Callebaut Group, the world’s largest manufacturer of cocoa and chocolate products.