Cacao Barry® presents “Alto el Sol”: it's a long way to perfection
Accademia Maestri Pasticceri Italiani bestows award on Carma’s Claire: the best milk chocolate in the world
Claire, a Carma product, has won a Gold Medal from the Accademia Maestri Pasticceri Italiani as the superior quality milk chocolate. Carma, a Swiss quality brand catering to chocolate and confectionery artisans, belongs to the Swiss Barry Callebaut Group, the world’s largest manufacturer of cocoa and chocolate products.
German Chocolate Master, Cologne November 23-24, 2006: Barry Callebaut is sending the best of the best into the stakes for the “German Chocolate Masters” competition
During the “Haus & Wohnen” Trade Fair from 23 to 26 November 2006 in Cologne, Barry Callebaut will be looking for the German Chocolate Master, who will then represent Germany during the worldwide competition.