The Barry Callebaut Group is organized into different Regions: Region Europe (incl. Eastern Europe, Middle East and Africa), Region Americas and Region Asia Pacific. The globally managed Global Cocoa business is reported as a separate segment like a Region. The cocoa business acquired in June 2013 has been integrated into the segment Global Cocoa.
The Group's business can also be separated into three different Product Groups: Food Manufacturers Products, Gourmet & Specialties Products and Cocoa Products.
This organizational structure supports the company’s strategic goal to expand its activities in high-growth countries, to improve its operational footprint and increase its global presence.